Product Description
Turn the burner all the way up. This carbon steel wok was made to handle high heat. This means that you can get browning on sliced meats without overcooking. Stronger than cast iron, it’s also lighter and therefore more nimble, tossing veggies and rice with ease.
- Product dimension - 23.5" L x 14" W x 5.5" H
- Product weight - 3.24 lbs
- 1.5 millimeter carbon steel gauge withstands high heat and maneuvers easily
- Regular seasoning brings out deep, beautiful patina
- Flat bottom stays balanced on stove tops without extra accessories
- Hand wash after use, wiping off extra moisture to extend the life and character of the pan
- 60 days manufacturer's limited warranty
- Carbon Steel
- Wipe Clean
- Imported
- Request warranty information
